Brick
HAIPC: L4-5YC2K
Cheese (Perishable)
Includes any products that can be described/observed as food made from the curd of milk, separated from the whey, sometimes fermented, and usually pressed, cooked, smoked, matured, or heated and mixed with artificial ingredients, such as emulsifiers, colourings and flavourings. These products must be refrigerated to extend their consumable life. These products include natural, processed cheese, cheese with added ingredients, such as herbs and nuts, in blocks, rolls, slices, grated, cubes, spreadable and portions.
Excludes: Excludes products such as Shelf Stable and Frozen Cheeses and all Cheese Substitutes and Cheese-Based/Flavoured Meals.
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Marketplace Mappings
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