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Brick HAIPC: L4-5YCAG

Desserts (Shelf Stable)

Includes any products that can be described/observed as a prepared food normally consumed as the last course of a meal. These products have been packaged in such a way as to extend their consumable life. Products include desserts that are biscuit based, bread based, cake/sponge based, dairy based, pastry based and rice based.

Excludes: Excludes products such as Perishable and Frozen Desserts, Ice Cream, Pastries and Cakes, Yogurt.
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