Brick
HAIPC: L4-5YHG5
Cheese Substitutes (Shelf Stable)
Includes any products that can be described/observed as food made from non-dairy products, separated from the whey, sometimes fermented, and usually pressed, cooked, smoked, matured, or heated and mixed with artificial ingredients, such as emulsifiers, colourings and flavourings. These products have been treated or packaged in such a way as to extend their consumable life. These products can be with added ingredients, such as herbs and nuts, in blocks, rolls, slices, grated, cubes, spreadable and portions.
Excludes: Excludes products such as Frozen, Shelf Stable and Perishable Cheeses, and Perishable and Frozen Cheese Substitutes and Cheese-Based/Flavoured Meals.
Commerce Attributes
No commerce attributes assigned for this level.
Marketplace Mappings
No marketplace categories mapped to this HAIPC node.
Pending proposals for this node
bulk_add
2026-02-17 13:07:33
Votes: +0 / -0
Login to vote.
bulk_add
2026-02-17 02:22:40
Votes: +0 / -0
Login to vote.
Propose change or add child
Create a free account and login to submit proposals or vote.
Children
4
Attribute
HAIPC: L5-BWOHL
Origin of Cheese
Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer of cheese to identify the speci…
Attribute
HAIPC: L5-BWQB7
Sharpness of Cheese
Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the sharpne…
Attribute
HAIPC: L5-BWQH6
Firmness of Cheese Substitute
Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify the firmness of the…
Attribute
HAIPC: L5-BWQJT
If Edible Rind
Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify if the rind…