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HAIPC: L4-5YI5H
Sichuan Pepperplants (Zanthoxylum)
Includes any product that can be described/observed as the cultivated unharvested form of Sichuan pepperplants cultivated as Cultivated crops for production of edible spices or crops of Sichuan pepper grown from various species and varieties (cultivars) in the genus Zanthoxylum.
Excludes: Specifically excludes Sichuan pepperplants cultivated for other purposes than as Cultivated crops for production of edible spices, harvested Sichuan pepperplants products and by-products such as Fresh, Prepared/Processed or Unprepared/Unprocessed and Shelfstable or Frozen Sichuan pepper. EPPO Code: 1ZANG
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