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Value HAIPC: L6-HVBCD

LIVERWURST/LIVER SAUSAGE/BRAUNSWEIGER

Liverwurst is a sausage containing about 10 to 20% liver, which gives a distinctive liver taste. Other ingredients are meat, fat, and spices such as ground black pepper, marjoram, allspice, thyme, ground mustard or nutmeg. Most liverwurst varieties are spreadable. Liverwurst is sold ready to eat, but it can be cooked further as well.

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