Brick
GPC: 10000271
Vegetables - Prepared/Processed (Perishable)
Includes any products that can be described/observed as any variety of fresh vegetables, combination of vegetables or fruit vegetables, which may be whole, chopped, cleaned and trimmed, that have gone through further manufacturing processes, such as reformed, cooked, salted or smoked, however these products can also be coated, in sauce, stuffed or filled. These products can be/must be refrigerated to extend their consumable life.
Excludes: Excludes products that have added ingredients included such as rice, couscous and pasta. Excludes products such as vegetables with additional dough or grains, shelf stable and frozen prepared and processed vegetables, all unprepared and unprocessed vegetables, all aquatic plants, fruit, nuts and seeds.